Sushi is very popular Japanese food in Singapore but you’re probably eating sushi the wrong way! Tokyo sushi chef teaches proper way to eat sushi.
What’s important about sushi is the rice. The rice is the main ingredient. So people talk about the fish. But the fish, this is the second ingredient.
Now you should know you should eat cut rolls with your hands. Using chopsticks to shove pieces of blue crab roll into your mouth was not proper sushi etiquette.
And, just dipping the soy sauce is enough to taste the soy sauce, then eat it. But, DO NOT eat the pickled ginger. And, eat it itself after you’ve eaten a piece of sushi.